ARTS
Empty
Orchestra Performers Fill Auditorium with Sounds of Music
By Michelle
Moday
Guardsman
Arts Editor
Thirteen
contestants with DVDs and a microphone competed for a top prize of $200
Friday night at the City College Asian Music Club's (AMC) eighth annual
karaoke contest in the Visual Arts auditorium. But even with a cash
prize going to the winner of this year's "Talent Quest" competition,
the main reason students stood in the spotlight in front of a full house
of peers and a panel of judges was purely for fun and the love of singing.

Photos
by Michelle Moday Margarita
Carranza won over the crowd and the judges last Friday.
|
"I don't
care about the money," said City College nursing student, Ivy Marin.
"I just want to sing." On Friday night, she walked on to the floor in
a glittery denim dress and sang "A moment like this" by American Idol
champion Kelly Clarkston.
Contestant
and theater arts major, Diane Olivia says she likes karaoke because
she sings all the time and wants to perform on stage and in films professionally.
She wasn't nervous or concerned about the competition; however, both
Marin and Olivia agreed that the ""I Will Survive" singer was very good."
With regard to the competition as a whole she said, "I really like the
diversity of songs and people singing in different languages."
A group
of eight female and six male semifinalists were selected from a preliminary
field of 64 contestants. The competitors were judged on intonation (35%),
interpretation (30%), presentation (25%)
and diction (10%). Prize amounts for first, second and
third place were $200, $100 and $50 respectively.
Before the
show began, participants warmed up their voices and cooled down their
nerves in a room next to the auditorium. Some ate, others sang, and
some joked with each other.
Joshua Law,
professor of Voice, Choir and Music of East Asia, pointed to Andrew
Bachmann, who took second place at the end of the evening, "Funny thing
is, this one sings in Chinese," Law said. Bachmann, a Caucasian computer
scientist who studies Mandarin at City College returned the sarcasm
with "Funnier still, there's a lot of Chinese people here who sing in
English."
To start
off the show, Professor Grace Yu, AMC Advisor and City College ESL instructor
expressed appreciation on behalf of the organization to the audience,
"We are truly excited our contest has attracted campus-wide attention,"
she said.
Then Law
warmly introduced his colleagues and the distinguished panel of judges.
And Richard Yu, last year's winner and one of this year's emcees, laid
down a few cheeky rules, "No stripping, swearing or lip synching."
After the
lights went down, MTV-style videos of each contestant were shown before
they performed. Applause erupted. Cameras flashed. And a winner was
chosen.
Margarita
Carranza, who sang "I Will Survive" by Gloria Gaynor and "I'm Going
Down" by Rose Royce, walked away with the grand prize but wasn't present
for the announcement. The show had run over time and she had to get
home to be ready for work the next morning.
Since 1995,
the AMC has hosted a karaoke contest every year but one. This year's
third place winner and one of the club's Vice Presidents, Karen Ho said
that "Talent Quest" took about a month to coordinate.
Although
AMC organizes the show for fun, it is not an event where people come
to make fools of themselves. "We are serious," Law said.
Representing
Blueprints for Red-hot Fashion
Fashion coordination class puts together the latest styles
for fall and winter 2003
by Jim
Powell
Guardsman
Copy Editor
Spectators
packed Smith Hall Cafeteria to get a first-hand look at this year's
Fall Fling Fashion Show.

Photo
by Norm Perez-Brena
Tomoko
Yamaguchi poses in an outfit coordinated by City College fashion
students. |
A dozen models
walked the floor and posed on platforms, showcasing the season's trendiest
fall and winter styles, to the sounds of hip-hop.
Lorraine
Bustamante, one of the show's organizers and a fashion merchandising
student, said the show targeted students in their early-to-mid twenties
and focused on modern fashions "lots of fur, lots of red and baggy jeans
for the guys."
Fall Fling
is the collaborative effort of students in the City College's fashion
coordination class.
Fashion
photos were collected from magazines such as Elle and Cosmopolitan.
"We put the pictures into a book and used it as the blueprint for the
show," Bustamante said.
Former City
College student Jesse Khong designed some of the features pieces. Other
outfits were either donated by Buffalo Exchange or purchased from other
local retailers.
Models were
family, friends, or classmates of the organizers.
"Everyone
involved in organizing the event either contributed a model or were
models themselves," said Bustamante.
Ladeania
Gardner, an image consulting and business psychology major said, "Even
though the models weren't professionals, I thought they were great.
I loved the styles."
The sister
of the designer, Quynh Khong, who modeled a red and white mini-dress
with a red beret and white boots said, "I thought the show went smoothly.
We all worked together."
On Dec.
4, in their last show of the semester, the fashion department will showcase
popular 80's retro-styles in "Falling Back Into the Fashion."
The event
is free and will be held in the Smith Hall Cafeteria at 12:30p.m.
Taste
Art in a Native Tongue at the Café Musée
by Michelle
Moday
Guardsman
Arts Editor
An opportunity
to enjoy a few hours of life as the French do: speaking the beautiful
language, eating well and discussing art, is available to French language
students as well as other francophiles and francophones, all without
the cost of a plane ticket.
Café
Musée, a City College club for people interested in practicing
French language and discussing art, began during the spring semester
of 1999. The club caters to those who want to enhance their understanding
of the language outside of the traditional setting of the classroom.
In fall
1998, Jan Elvee and a group of Continuing Education students: including
English instructor Camilla Bixler, began to create a realistic French
experience and interactive method of learning where a larger group of
people could be accommodated.
According
to Renée Morel, faculty advisor, French and linguistics instructor
at City College, the student-run club currently has about 30 members
but "like candidates in French elections, the number varies constantly,"
she says. "Most of us are evening students from the bustling Castro
Campus but we represent all campuses, as well as continuing education
and older adult students. Indeed, we embrace all of the Bay Area as
our constituency."
Café
Musée also coordinates campus-wide events with San Francisco
State and Sonoma State University. A network of French cultural and
learning institutions in the Bay Area, such as Alliance Francaise and
Lycée Francais International, promote the club's events and outings.
Typically,
Café members meet to enjoy a continental breakfast and afterwards
attend a gallery, studio or museum. Art shows and slide presentations
cover a variety of genres, artists and discussions conducted in French.
To get the
most out of the discussions, a person might want to have some knowledge
of French but interest is more important. A wide range of fluency exists
among the group, and those who are not as fluent as others are not overlooked.
Presenters
speak English and also communicate with the universal language of images.
"It's very visual and everyone has a bigger passive knowledge of a language
than an active one. People are thrilled when they realize they understand
a great deal," Morel says.
The next
campus-wide event will take place Saturday, Dec. 6. The club will discuss
Italian sculptor and painter Amadeo Modigliani.
Morel extends
an open invitation, "Anyone who wants to come to our meetings and outings
is most welcome! We say bienvenue!"
City
College Program Benefits from Women, Food, and Wine

Left:
Vintner Sally Ottoson pouring wines from Pacific
Star Winery |
Vintners,
chefs, authors and food specialists gathered in the Pan Pacific in San
Francisco for "Her Fork in the Road," a celebratory evening for women
in the culinary arts.
Attendees
tickled their tastebuds with hors d'oeuvres and lent their ears to Bay
Area culinary writers and editors during a panel discussion. Proceeds
benefitted the Hotel and Restaurant Program at City College.