CUTTING CLASS WILL EDUCATE PALETTES BY MILES HARWELL
Students of all nationalities gain proficiency in front and back-of-house restaurant positions through the Downtown campus’ culinary and service skills training program.
32-YEAR WAIT ENDS WITH MISSION GROUNDBREAKING BY ANGELA HART
With shovels and hard hats, City College devotees broke ground on Sept. 6 for the construction of the new Mission campus as part of an ongoing 70th anniversary celebration.