Culinary arts students are bringing the fire to Roast
By Veronica Steiner
Veronicasteiner13@gmail.com
On Sept. 4, City College’s Culinary Arts and Hospitality department launched the new restaurant Roast. It specializes in all things that can be roasted, including meats, vegetables as well as vegan options.
Located in the cafeteria, the restaurant is operated by students within
