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hospitality

Culinary arts students are bringing the fire to Roast

Culinary arts students are bringing the fire to Roast

By Veronica Steiner Veronicasteiner13@gmail.com On Sept. 4, City College’s Culinary Arts and Hospitality department launched the new restaurant Roast. It specializes in all things that can be roasted, including meats, vegetables as well as vegan options. Located in the cafeteria, the restaurant is operated by students within
The Guardsman 18 Sep 2018

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